Tuesday, October 20, 2009

Could still be eating this one!

Hello, I usually pick up the "Whole Deal" newsletter when making my Whole Foods run.

It's packed with recipes and other good food related articles.

How happy I am to have stumbled across their recipe for their version of shrimp & grits.

Maybe it's the scent of bacon the recipe left lingering in the air, or the creaminess of the grits, or the spiciness of the shrimp? I can't decide so I'll leave it up to you!

Please try this one, you will not be disappointed. The recipe is not hard at all! You can get the shrimp frozen and peeled at Whole foods for 8.99 per lb.

The link to the recipe has a picture! http://www.wholefoodsmarket.com/recipes/recipe.php?recipeId=2622